Growing your own vegetables isn’t a particularly difficult thing to do. It’s really just a matter of having a garden, or a suitable plot of land – an allotment is ideal – and planting the appropriate seeds at the right time, tending to them, nurturing and weeding them while they grow into maturity. Then comes the good bit when you can harvest your crop and present whatever is in season to your family at home, fresh, cooked and ready to eat at the dinner table.

More: continued here